Smoked Hamburgers

Hamburgers have always been a grill favorite, but have you tried smoked hamburgers?! AMAZING. You’ll never eat a plain old grilled hamburger again.



Get your burger patties ready. You can use pre-made patties or make your own.


The Wife’s Recipe:

1lb. burger

salt and pepper

1/4 cup oats

1/4 cup milk

1-2 eggs (1 large or 2 small)

1 package onion soup mix

dash worcestershire

1 tablespoon mustard (dijon)

Mix all ingredients together and form patties slightly larger than your buns


Turn your grill to smoke (150F) and smoke your burgers for 30-45 minutes. Remove them from the grill and turn it up to 400F. Grill about 5 minutes on each side or until fully cooked. Enjoy!

This entry was posted in Green Mountain Grills, Recipes and tagged , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s